Simple Way to Prepare Perfect chicken fried rice

Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Award-winning chicken fried rice. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from chicken fried rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare chicken fried rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make chicken fried rice is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook chicken fried rice estimated approx 1 minute.

To get started with this recipe, we have to first prepare a few components. You can cook chicken fried rice using 13 ingredients and 10 steps. Here is how you can achieve it.

Chicken fried rice.

Ingredients and spices that need to be Make ready to make chicken fried rice:

1. 2 Onions
2. 8 oz Mushrooms
3. 1 Soy sauce
4. 1 cup Sugar
5. 3 tbsp Sweet ginger garlic (simply asia)
6. 3 Eggs (1/2 per cup of rice)
7. 3 cup Rice
8. 1 lb Chicken (cubed)
9. 2 tbsp Vegetable oil
10. 1 packages Snow peas
11. 1 stock Celery
12. 1/2 cup White wine (can use white wine vinegar)
13. 2 Bell peppers (or bananna peppers)

Steps to make to make chicken fried rice

1. Rinse the rice in cold water, rub the rice between your hands and drain. Put the rice into a bowl and fill with water until the rice is barely covered, add sugar and allow it to soak.
2. Cut chicken and soak in wine.
3. Cut onion, bell pepper, celery and mix together with snow peas.
4. Beat eggs and mix into the rice.
5. add vegetable oil to pan. ( just enough to coat pan)
6. Cook chicken in the white wine (saute). (this is optional) Just before you are done cooking the chicken turn on the hot water in your sink, after you remove the chicken from skillet and put it in a bowl rinse your plan in hot water.
7. Add rice and the sweet ginger garlic seasoning and enough soy sauce (while mixing) to turn the rice a brown color. ( I do this by smell). ( keep in mind that frying the rice is like making scrambled eggs)
8. Add the bell peppers, onions, celery, and snow peas. (saute)
9. Add in your mushrooms and soy sauce the mushrooms will turn a light brown color (saute). Here I add the soy sauce according to smell.
10. I usually put the chicken and rice together, but I put the bell peppers, onions , celery and snow peas in a bowl ( separate from everything else) and the mushrooms in a separate bowl. after cooking each item I will also rinse the pan in hot water and recoat the pan with new oil, and always remember a half a cup of dry rice is 1 serving.

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So that's going to wrap this up with this exceptional food Recipe of Perfect chicken fried rice. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!