Simple Way to Make Favorite Chicken Breast and Green Pepper Stir-Fry

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Homemade Chicken Breast and Green Pepper Stir-Fry. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

When it comes to cooking, it is very important to keep in mind that everyone else started somewhere. I do not know of a single person who came to be with a wooden cooking spoon and ready to go. There's a whole lot of learning which must be done in order to be prolific cook and there is obviously room for improvement. Not only can you will need to begin with the basics in terms of cooking but you nearly need to start if understanding how to cook a new cuisine such as Chinese, Chinese, Thai, or Indian food.

The same holds true for lunches once we often resort to your can of soup or box of macaroni and cheese or any other such product instead of putting our creative efforts into producing an instant and easy yet delicious lunch. You will observe many ideas in this article and the expectation is that these thoughts will not just enable you to get off to a wonderful start for finishing the lunch rut most of us seem to find ourselves at at some point or another but in addition to test new things on your very own.

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Many things affect the quality of taste from Chicken Breast and Green Pepper Stir-Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Breast and Green Pepper Stir-Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Breast and Green Pepper Stir-Fry is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Chicken Breast and Green Pepper Stir-Fry using 10 ingredients and 6 steps. Here is how you can achieve that.

I made my own spin on a recipe I saw on TV. Recipe by yumipurin

Ingredients and spices that need to be Make ready to make Chicken Breast and Green Pepper Stir-Fry:

1. 1 Chicken breast
2. 3 Green peppers
3. 1 tbsp ☆Sake
4. 1 dash ☆Salt
5. 1 dash ☆Pepper
6. 1 tsp ☆Katakuriko
7. 1 tbsp Oyster sauce
8. 1 dash Chinese soup stock
9. 1 Soy sauce
10. 1 dash Black pepper

Instructions to make to make Chicken Breast and Green Pepper Stir-Fry

1. Cut the chicken along the sinews into very thin strips. Julienne the green peppers.
2. Sprinkle the chicken with the ☆ sake, coat with the remaining ☆ ingredients, and let rest.
3. Heat oil in a frying pan, add the meat, and stir-fry until cooked. Then add the green peppers, and continue stir-frying briefly.
4. Mix with the oyster sauce, and add the remaining seasonings.
5. Here is a pork version
6. I added red and yellow peppers for color.

While that is certainly not the end all be all guide to cooking fast and simple lunches it is great food for thought. The expectation is that this will get your creative juices flowing so you could prepare excellent lunches for your family without having to accomplish too terribly much heavy cooking in the practice.

So that is going to wrap it up for this special food Recipe of Quick Chicken Breast and Green Pepper Stir-Fry. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!