Recipe of Homemade Doenjang Napa Clam Soup大酱汤*Instant pot Max* #mommasrecipes

Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Award-winning Doenjang Napa Clam Soup大酱汤*Instant pot Max* #mommasrecipes. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Doenjang Napa Clam Soup大酱汤*Instant pot Max* #mommasrecipes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Doenjang Napa Clam Soup大酱汤*Instant pot Max* #mommasrecipes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Doenjang Napa Clam Soup大酱汤*Instant pot Max* #mommasrecipes is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Doenjang Napa Clam Soup大酱汤*Instant pot Max* #mommasrecipes using 12 ingredients and 3 steps. Here is how you can achieve it.

Soybean paste is so versatile and it literally transform every plain soup into delicious hearty meals.

Ingredients and spices that need to be Take to make Doenjang Napa Clam Soup大酱汤*Instant pot Max* #mommasrecipes:

1. 10 napa cabbage leaves, cut into inch width
2. 1/2 onion, sliced
3. 1 carrot, sliced
4. 8 soy puff filled with grounded chicken
5. 8 clams
6. 8 oz firm tofu, sliced
7. 2 Tsp 3-year aged soybean paste
8. 1 pinch brown sugar
9. 2 Tsp rice starch
10. 16 oz homemade stock
11. fish sauce
12. olive oil

Steps to make to make Doenjang Napa Clam Soup大酱汤*Instant pot Max* #mommasrecipes

1. Turn on Instant Pot max saute function. Saute carrots, onion and napa cabbage until cabbages are withered.
2. Stir in brown sguar, soybean paste. Pour in stock and 16 oz water and rice starchy water. Throw in soy puff, firm tofu or any other protein of your choice. Cancel saute function and switch to pressure cook, set 1 minute at low pressure and opt in quick release.
3. Once the pot is done cooking and the pressure is released. Remove the lid and stir in clams. Adjust seasoning with fish sauce. Sprinkle with green onions.

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So that's going to wrap it up with this special food Easiest Way to Prepare Favorite Doenjang Napa Clam Soup大酱汤*Instant pot Max* #mommasrecipes. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!