Simple Way to Prepare Favorite Green Mustard

Green Mustard

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Award-winning Green Mustard. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Baca Juga

Many things affect the quality of taste from Green Mustard, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green Mustard delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can cook Green Mustard using 5 ingredients and 2 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Green Mustard:

  1. 1 whole green mustard
  2. 3 pcs dry mushroom(soaked with water)
  3. Some slices of pork/chicken
  4. 1 tbsp oyster sauce
  5. Garlic, ginger

Steps to make to make Green Mustard

  1. Wash vege and cut info big dice.Take a pot and put water bring to a boil. Blanch vege and set aside.
  2. In a pan saute garlic, ginger then dry mushroom. Then add in vege. Cover and simmer until half done then pour oyster sauce. Simmer a bit then serve

While that is by no means the end all be guide to cooking fast and simple lunches it is excellent food for thought. The stark reality is that will get your creative juices flowing so you could prepare wonderful lunches for your own family without having to do too much heavy cooking through the practice.

So that is going to wrap it up with this special food Recipe of Award-winning Green Mustard. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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