Step-by-Step Guide to Prepare Super Quick Homemade Tom Yam Goong

Tom Yam Goong

Hey everyone, it's Drew, welcome to my recipe site. Today, we're going to prepare a special dish, Recipe of Any-night-of-the-week Tom Yam Goong. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Tom Yam Goong, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tom Yam Goong delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Tom Yam Goong using 17 ingredients and 4 steps. Here is how you cook that.

A Thai spicy soup dish with prawns.

Ingredients and spices that need to be Get to make Tom Yam Goong:

  1. 1 yellow onion (sliced)
  2. 5 kaffir lime leaves
  3. 1 lime juice
  4. 3-4 stalks lemongrass (sliced)
  5. 1 bundle coriander's stem shoot
  6. 8 baby carrots (sliced)
  7. 10 birds eye chilli (sliced)
  8. 5 dried chilli (cut into pieces)
  9. 15 tiger prawn (washed)
  10. 15 pieces chicken (cubed)
  11. 1 tomato
  12. 10 oyster mushroom
  13. Few pieces of coriander leaves
  14. 3 tbs Thai Chilli Paste (Tomyam paste Nyonya brand)
  15. 1 small ladle of evaporated milk (F&N brand)
  16. 10 tbs fish sauce (Knife brand)
  17. 5 cups water

Instructions to make to make Tom Yam Goong

  1. Bring the water to boil along with onion, coriander stem, lemongrass, kaffir lime leaves, chilli, dried chilli and carrots.
  2. When boiling, add the tomyam paste, evaporated milk, and fish sauce. Salt and sugar(if needed) to taste. Add the chicken as well.
  3. When chicken almost cooked, add the tiger prawns, oyster mushroom,tomato and lime juice.
  4. Serve hot with Thai fragrant rice.

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So that is going to wrap this up with this exceptional food Easiest Way to Make Quick Tom Yam Goong. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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