Step-by-Step Guide to Make Super Quick Homemade Fried Chicken Breasts

Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Easiest Way to Make Any-night-of-the-week Fried Chicken Breasts. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Fried Chicken Breasts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Chicken Breasts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Fried Chicken Breasts using 15 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Fried Chicken Breasts:

1. 10 medium half skinless boneless chicken breasts
2. 4 medium eggs
3. 3/4 packages breadcrumbs
4. 1/4 packages sesame
5. 1/2 tbsp soy sauce
6. 1 dash Worcestershire sauce
7. 1/2 tbsp ketchup
8. 1/2 tsp Garlic powder
9. 1/2 tbsp paprika/smoked paprika
10. 1/2 tsp Mustard powder
11. 1 Salt
12. 1 Pepper
13. 1 Any other spices you like
14. 1 Vegetable oil for fryin (I prefer Corn oil)
15. 1/4 packages all purpose flour

Steps to make to make Fried Chicken Breasts

1. In deep bowl scramble the eggs for about a minute.
2. Add the salt, pepper, paprika, ketchup, soy sauce, mustard powder, Worcestershire sauce, garlic powder and whisk for about a minutes
3. Prepare one plate with flour, and one plate with mix of sesemi and breadcrumbs
4. Roll each breast piece in flour, than in the egg mix and than in sesemi - breadcrumbs mix
5. Hit the oil in nonstick frying pan
6. Fry each breast for about 2 minutes each side or until brown and done.
7. Serve with slice of lemon

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So that's going to wrap it up with this special food Recipe of Homemade Fried Chicken Breasts. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!