Steps to Prepare Homemade Ginisang Sayote

Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Easiest Way to Prepare Quick Ginisang Sayote. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Ginisang Sayote, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ginisang Sayote delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can have Ginisang Sayote using 5 ingredients and 2 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Ginisang Sayote:

1. 1 bundle sayote tops
2. 1 tomato(cut into 4 slices)
3. Half chicken breast(strips)
4. 1 tsp fish sauce
5. 1 slice garlic and ginger and shallots

Steps to make to make Ginisang Sayote

1. Wash sayote and discard the hard steam.
2. Heat a wok and add oil. Saute garlic ginger stir fry until golden aromatic then add chicken stir fry again then add tomato. Add a little water simmer then put in sayote and fish sauce. Mix it cover and simmer until cook.

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So that is going to wrap it up with this special food How to Prepare Ultimate Ginisang Sayote. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!