Easiest Way to Make Favorite Chicken Parmesan

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, Steps to Prepare Ultimate Chicken Parmesan. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken Parmesan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Parmesan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Parmesan is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Parmesan estimated approx 25 mins.

To get started with this particular recipe, we must first prepare a few components. You can have Chicken Parmesan using 15 ingredients and 16 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Chicken Parmesan:

1. Chicken Base
2. 4 Chicken Fillets
3. 100 grams Breadcrumbs
4. 1 Egg
5. Bechamel Sauce
6. 425 ml Milk
7. 1 Bay Leaf
8. 1 pinch Black Pepper
9. 1 pinch Salt
10. 20 grams Flour
11. 40 grams Plain Flour
12. 1 stick Carrot (peeled and cut into sticks)
13. 1 1/2 small onion (skinned and cut into half)
14. Topping
15. 250 grams Cheddar Cheese

Steps to make to make Chicken Parmesan

1. Preheat Oven to 200°F
2. Crack egg into large enough dish to lay a Chicken Fillet flat, and beat Egg.
3. Flatten Chicken with Hammer
4. Dip Chicken Fillets into Egg and Coat
5. Coat Chicken Fillets in Breadcrumbs
6. Deep Fry Breaded Fillets until just cooked and Golden Brown. Around 10 to 15 minutes. After cooking, place on Kitchen towel to absorb excess oil.
7. Meanwhile, heat Milk up in a small heavy bottomed pan. Careful not burn bottom of pan.
8. Add Bay Leaf, onion, and Carrot to Milk, and gently warm for around 10 minutes. Essentially you are flavorings the milk.
9. Once Milk has been flavoured, strain and discard of onion, bay leaf and Carrot.
10. Next, heat Butter in large pan and turn heat down once melted, to a simmering heat.
11. Add flour to butter and stir. the mix will become very thick and look like a Sandy texture. This is a roux.
12. Add a little bit of Milk at a time, about 50ml. Stir until the milk has been absorbed
13. Once all Milk has been absorbed. You should now have your Bechamel Sauce.
14. Spread Breaded Chicken Fillets with Bechamel Sauce and place into the oven (15mins). The sauce will become less thick once heated up in oven.
15. Now that your Breaded Chicken Fillets have been cooked through and Bechamel sauce is starting to cook and bubble, Add your Cheddar Cheese and Grill until cheese has melted.
16. Serve immediately with Homemade Chips and Salad. Garlic Mayonnaise makes a great Condiment

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So that is going to wrap this up for this special food Recipe of Quick Chicken Parmesan. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!