Simple Way to Make Homemade Pepper steak / beef pepper steak

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, Recipe of Homemade Pepper steak / beef pepper steak. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Pepper steak / beef pepper steak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pepper steak / beef pepper steak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Pepper steak / beef pepper steak using 16 ingredients and 4 steps. Here is how you can achieve that.

You can use whichever cut of beef you can find, my store didn't have beef strips, so I cut my own.

Ingredients and spices that need to be Make ready to make Pepper steak / beef pepper steak:

1. 1.5-2 lbs beef strips
2. 1/2 yellow onion, minced
3. 1/4 green pepper, minced
4. 5 cloves garlic cloves, minced
5. 1 chicken bullion cube
6. 1 tbs soy sauce
7. 1 tsp oregano
8. 1 tsp sofrito
9. 1 packet sazon
10. Juice of 1 lime
11. 1 yellow onion, sliced
12. Rest of green pepper, sliced
13. 1/2 of any other pepper, sliced
14. 1 tsp vinegar
15. 1 cup water
16. 2 tbs olive oil

Steps to make to make Pepper steak / beef pepper steak

1. Cut your beef into slices, if it isn't already. In large mixing bowl, add diced onions, diced peppers, garlic, oregano, bullion cube, sazon, soy sauce, sofrito, lime juice, black pepper, and 1 tsp olive oil. Mix to combine. Let marinate for atleast 30 min- 2days.
2. In down time, slice onions & peppers.
3. Heat skillet over medium heat. Add oil. Once oil is hot, add your meat. Let your meat cook for 4-5 min. Then stir for about five minutes so all sides are brown.
4. Add water by placing it into the marinade bowl then add to the meat. Add enough water to cover the meat. Simmer on medium heat for 10 minutes. If water dries up, you can add more. Stew meat for 10-45 minutes depending on the type of beef you are using. Once meat is tender, add onions, peppers & vinegar. Add a little more water, turn down the heat & cook until onions/peppers are to your liking.

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So that's going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Pepper steak / beef pepper steak. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!