Recipe of Super Quick Homemade Chinese style Stir-Fry Containing Green pepper and Meat

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Make Speedy Chinese style Stir-Fry Containing Green pepper and Meat. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chinese style Stir-Fry Containing Green pepper and Meat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese style Stir-Fry Containing Green pepper and Meat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chinese style Stir-Fry Containing Green pepper and Meat is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Chinese style Stir-Fry Containing Green pepper and Meat using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Chinese style Stir-Fry Containing Green pepper and Meat:

1. 1 piece Green bell pepper
2. 400 grams Meat (Recommend Pork Loin or Chicken Breast)
3. 1 tbsp Potato Starch
4. ★2 tbsp Oyster Sauce
5. ★1 tbsp Soy Sauce
6. ★1 tbsp Sake (Japanese cooking wine)
7. 1 tbsp Oil

Instructions to make to make Chinese style Stir-Fry Containing Green pepper and Meat

1. Put ★ ingredients (Oyster sauce, Soy Sauce, Sake) in a bowl and mix well. This is sauce.
2. Cut the meat into 1 cm strip. Sprinkle 1 tbsp ★ sauce on the meat and rub well. Keep it for 10 minutes in a refrigerator.
3. Cut the green bell pepper into 1 cm strip.
4. Sprinkle 1 tbsp Potato starch on the meat and rub well.
5. Heat 1 tbsp oil in a frying pan (Medium heat). Put the meat and stir-fry for 2 minutes. Add green bell pepper and stir-fry for 1 minute.
6. Add the remain ★ sauce in the frying pan and stir-fry quickly.

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So that is going to wrap it up with this special food How to Prepare Perfect Chinese style Stir-Fry Containing Green pepper and Meat. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!