Recipe of Ultimate Wonton and Cabbage Stir Fry

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Favorite Wonton and Cabbage Stir Fry. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Wonton and Cabbage Stir Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wonton and Cabbage Stir Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Wonton and Cabbage Stir Fry is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can cook Wonton and Cabbage Stir Fry using 16 ingredients and 6 steps. Here is how you can achieve it.

Got leftover wonton or shu mai, fish balls and some cabbage? Throw it all in the wok. #stirfry #wonton #shumai #cabbage #fishballs #asianfood #dinner

Ingredients and spices that need to be Get to make Wonton and Cabbage Stir Fry:

1. 2 tbsp chopped garlic
2. 1 tbsp cooking oil
3. 1 handful sliced wonton (or shu mai)
4. 1 handful sliced fish balls
5. 1 handful chopped Chinese cabbage (or any greens)
6. 1 tbsp oyster sauce
7. 1/2 tsp fish sauce
8. 1/4 tsp chicken or mushroom seasoning powder (to taste)
9. 1 tbsp sambal sauce (optional)
10. 1 tsp chilli flakes (optional, add more if you like it spicier)
11. 10-15 tbsp water
12. 1 tsp sesame oil
13. Sugar and salt (to taste)
14. Serving
15. Steamed rice
16. Rice / fish /shrimp crackers

Instructions to make to make Wonton and Cabbage Stir Fry

1. Heat the frying pan with 1 tbsp of oil. Once the oil is hot, add chopped garlic.
2. Add the sliced wonton and fishballs.
3. Add oyster sauce, fish sauce, seasoning powder, sambal sauce and chilli flakes. Stir. Add water.
4. Turn the fire on high heat, add chopped cabbage. Stir fry for a few seconds. Add sesame oil.
5. Turn the heat off. Add a bit of sugar and salt if desired.
6. Serve warm with the steamed rice and your favorite crackers.

While this is certainly not the end all be all guide to cooking easy and quick lunches it's great food for thought. The expectation is that will get your own creative juices flowing so you could prepare wonderful lunches for your family without needing to do too much heavy cooking through the process.

So that is going to wrap this up for this exceptional food Recipe of Favorite Wonton and Cabbage Stir Fry. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!