Easiest Way to Make Any-night-of-the-week Chinese Birthday Noodles
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Any-night-of-the-week Chinese Birthday Noodles. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chinese Birthday Noodles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese Birthday Noodles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can have Chinese Birthday Noodles using 16 ingredients and 7 steps. Here is how you cook that.
As a Chinese decent, it’s a tradition in my family to cook noodles with eggs on every family member’s birthday. Noodles symbolize long life, prosperity, and also good luck. While eggs symbolizes birth or a new start. (My mom used to cook me red eggs instead when I was a kid although I don’t do it anymore 😁) Note: recipe for the homemade noodles will be posted tomorrow 😊 If you like my recipes, please follow my Instagram @jenscookingdiary @jenscookdineandtravel
Ingredients and spices that need to be Make ready to make Chinese Birthday Noodles:
- 250 gr homemade Chinese egg noodles
- 1.5 Tbsp oyster sauce
- 2 Tbsp sweet soy sauce
- 3 Tbsp vegetable oil
- 5 cloves garlic, roughly chopped
- 8 beef meatballs, halved
- 200 gr shrimp, peeled, deveined
- 150 gr chicken, diced
- 2 eggs, beaten
- 2 carrots, julienned
- 150 gr green mustard, cut into pieces
- 50 ml water
- 1 tsp salt or to taste
- 1/2 tsp white pepper powder or to taste
- 10 quail eggs, boiled, peeled, fried until browned
- fried shallots to taste for sprinkling
Steps to make to make Chinese Birthday Noodles
- Soak egg noodles with boiling water. Let stand for a while until soft. Drain well.
- Coat the noodles with oyster sauce and sweet soy sauce. Set aside. Heat the vegetable oil. Saute garlic until fragrant.
- Add beef meatballs, chicken and shrimp. Cook until it changes color. Set it aside on the edge of the pan.
- Add eggs. Stir to make scrambled eggs.
- Add carrots and mustard greens. Cook until wilted.
- Add noodles, salt and pepper. Add water. Stir well. Cook until done. Adjust to taste.
- Remove from the heat. Place it on a serving plate. Garnish quail eggs and sprinkle with fried onions. Serve warm. Yum 😋
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So that's going to wrap it up with this exceptional food Steps to Prepare Homemade Chinese Birthday Noodles. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!