Recipe of Perfect Farmer's House Recipe: Braised Potato and Chicken

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Quick Farmer's House Recipe: Braised Potato and Chicken. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Farmer's House Recipe: Braised Potato and Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Farmer's House Recipe: Braised Potato and Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Farmer's House Recipe: Braised Potato and Chicken is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can have Farmer's House Recipe: Braised Potato and Chicken using 9 ingredients and 4 steps. Here is how you can achieve it.

When I boiled potatoes, I cooked chicken at the same time in the same pan. The potatoes absorbed the good flavour of chicken, so I just seasoned it to make it go well with rice. At the ③: 5 minutes after adding the seasonings check the potatoes with a skewer. Cook the potatoes until a skewer goes easily. Recipe by FarmersK

Ingredients and spices that need to be Take to make Farmer's House Recipe: Braised Potato and Chicken:

1. 300 grams Potatoes
2. 150 grams Chicken thigh
3. 2 tbsp Frozen Green peas
4. 250 ml Japanese dashi stock
5. 1 tbsp Vegetable oil
6. 【A】
7. 3 tbsp Soy sauce
8. 2 tbsp Sugar
9. 2 tsp Mirin

Steps to make to make Farmer's House Recipe: Braised Potato and Chicken

1. Peel the potatoes and remove the shoots. Cut into 6 to 8 pieces. Cut the chicken into bite sizes.
2. Heat the vegetable oil in a sauce pan and fry the chicken. When the colour of the chicken is changed, add the potatoes. Stir as to coat everything with oil.
3. Add the dashi stock and simmer over a low medium heat for 10 minutes. Add the【A】and simmer for another 5minutes.
4. Add the green peas in the end and cook for one minute. Once it is cooled down a bit, the flavour is more settled so it's better.

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So that's going to wrap it up for this exceptional food Recipe of Award-winning Farmer's House Recipe: Braised Potato and Chicken. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!