Step-by-Step Guide to Prepare Perfect Chicken Breast and Tofu Simmer

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, Step-by-Step Guide to Make Favorite Chicken Breast and Tofu Simmer. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Let us face it, cooking isn't just a priority from the lives of every man, woman, or child on Earth. In reality, much too folks have left understanding how to cook important in their lives. This usually means that people often rely on power foods and boxed blends instead of taking your time and time to prepare healthful food to our families and our own personal enjoyment.

The same is true for lunches once we usually resort to your can of soup or even box of macaroni and cheese or some other similar product instead of putting our creative efforts into making an instant and easy yet delicious lunch. You may see many thoughts in this guide and the expectation is that these thoughts won't just enable you to get off to a excellent start for finishing the lunch R-UT most of us look for ourselves at at any time or another but and to test new things on your own.

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Many things affect the quality of taste from Chicken Breast and Tofu Simmer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Breast and Tofu Simmer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Breast and Tofu Simmer is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can cook Chicken Breast and Tofu Simmer using 7 ingredients and 3 steps. Here is how you can achieve it.

My husband has had to work overtime often, and he gets home after midnight. So I always have tofu on hand, which is easy on the stomach. I combined it with high protein and light chicken breast to make a comforting, warming dish. Don't overcook the chicken when panfrying, since it will be brought to a boil after adding the sauce. If you want a lot of sauce, increase the water and add more katakuriko slurry to thicken. You could also use chicken tenders. You could also use atsuage thick deep fried tofu. Try adding shimeji or other mushrooms. I used Chinese soup stock made by Ajinomoto. Recipe by moj

Ingredients and spices that need to be Prepare to make Chicken Breast and Tofu Simmer:

1. 1 Chicken breast
2. 1 block Tofu (firm or silken)
3. 1 ○Sake, soy sauce (for marinating the chicken)
4. 1 ○Katakuriko slurry (for coating the chicken)
5. 2 tbsp each ★ Sake, mirin, water
6. 1/2 to 1 tablespoon ★ Chinese soup stock
7. 1 tbsp Sesame oil (for finishing)

Steps to make to make Chicken Breast and Tofu Simmer

1. Slice the chicken diagonally into bite sized pieces (about the size of chicken nuggets). Marinate in a mixture of sake and soy sauce (3:1 ratio).
2. Coat the chicken with katakuriko. Add a generous amount of oil in a frying pan, and brown the chicken on both sides. Add the cubed tofu.
3. Add the combined ★ ingredients and bring to a boil. Drizzle sesame oil to finish.

While this is certainly not the end all be guide to cooking quick and easy lunches it's good food for thought. The expectation is that will get your own creative juices flowing so you can prepare excellent lunches for your family without having to complete too horribly much heavy cooking from the process.

So that's going to wrap it up for this special food Recipe of Homemade Chicken Breast and Tofu Simmer. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!