How to Make Homemade Super Thrify! Yakiniku-Style Chicken and Komatsuna Stir-fry

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, How to Prepare Any-night-of-the-week Super Thrify! Yakiniku-Style Chicken and Komatsuna Stir-fry. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Super Thrify! Yakiniku-Style Chicken and Komatsuna Stir-fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Super Thrify! Yakiniku-Style Chicken and Komatsuna Stir-fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Super Thrify! Yakiniku-Style Chicken and Komatsuna Stir-fry is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Super Thrify! Yakiniku-Style Chicken and Komatsuna Stir-fry using 9 ingredients and 3 steps. Here is how you can achieve it.

I wanted to eat chicken with yakiniku (Japanese BBQ) seasoning. You could also make this without marinating the chicken breast in the sauce, lightly rub it into the chicken instead. Recipe by Yuinyan mama

Ingredients and spices that need to be Take to make Super Thrify! Yakiniku-Style Chicken and Komatsuna Stir-fry:

1. 1 fillet Chicken breast thinly sliced on the diagonal
2. 1 bunch Komatsuna (cut into 5 cm lengths)
3. 2 tbsp ★ Soy sauce
4. 1 tbsp ★ Mirin
5. 1 tsp ★ Sugar
6. 1 tsp ★ Kombu based dashi stock
7. 5 cm ★ Minced garlic (from a tube)
8. 1 tbsp ★ Ground white sesame seeds
9. 1 Sesame oil

Steps to make to make Super Thrify! Yakiniku-Style Chicken and Komatsuna Stir-fry

1. Combine the ★ ingredients, then marinate the chicken for over 10 minutes (you can omit this step).
2. Heat the sesame oil in a frying pan, add the pieces of chicken to the pan one by one, and fry on both sides.
3. First add the komatsuna stalks, then the leaves, and finally the meat. Pour in the marinade (the ★ ingredients), sauté until the komatsuna is tender, then serve.

While that is certainly not the end all be guide to cooking fast and simple lunches it's great food for thought. The stark reality is that this will get your creative juices flowing so you are able to prepare wonderful lunches for the family without having to accomplish too much heavy cooking from the practice.

So that's going to wrap it up with this special food Easiest Way to Make Favorite Super Thrify! Yakiniku-Style Chicken and Komatsuna Stir-fry. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!