Easiest Way to Prepare Super Quick Homemade Chicken Enchilada

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Recipe of Quick Chicken Enchilada. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Take to sandwiches using different breads. Surprisingly, my kids love trying new issues. It's an uncommon trait for which I'm extremely thankful. Trust me I understand all too well how blessed I am. Her favourite sandwich choice is now Hawaiian candy rolls. We put the beef, mustard, cheese, and pickle in her roster as if it were a bun and she is thrilled. Additional terrific ideas incorporate hollowing out crusty rolls and filling them with roast beef and cheddar. You can broil this in your toaster for a couple of minutes for a infrequent sandwich cure. The cooking part is very minimal and you do not need to possess thorough comprehension of whatever to prepare or delight in these straightforward snacks. Other great bread notions comprise croissants with cheese and ham or chicken salad, taco pitas (yet another wonderful favorite in our household), and paninis (this works really well if you've got a George Foreman grill or a panini press).

Many things affect the quality of taste from Chicken Enchilada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Enchilada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Enchilada is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Chicken Enchilada using 8 ingredients and 10 steps. Here is how you can achieve that.

I love Mexican food. I had this at a Mexican restaurant and tried making it myself. After many times, I came up with my own version. The chili con carne. You only really need half of the tomato sauce, so you can use leftovers as a pasta sauce, in a chicken tomato simmer, etc. Recipe by remies

Ingredients and spices that need to be Get to make Chicken Enchilada:

1. 5 Tortilla sheets
2. 1 Chicken breast
3. 500 grams Chili con carne
4. 1 can Canned tomato
5. 1 it's spicy, so (to taste) Enchilada sauce (if you don't have any, salsa)
6. 2 Soup stock cubes
7. 4 tbsp Tomato puree
8. 300 grams Easy melting cheese

Instructions to make to make Chicken Enchilada

1. Buy tortillas.
2. Also buy enchilada sauce. If you can't find it, salsa also works.
3. Boil chicken breast and cut into fine pieces. Chicken tenders are also okay.
4. I used leftover frozen chili con carne. https://cookpad.com/us/recipes/149675-quick-and-easy-chili-con-carne-dogs
5. Put the chili con carne and the chicken in the tortilla and wrap it up neatly.
6. Once wrapped, line them in a heat-resistant container.
7. Put the canned tomatoes in a frying pan. Add the enchilada sauce (about 5 tablespoons worth), the soup stock cubes, tomato puree and mix well.
8. Add half of the tomato sauce from Step 7 to the tortillas in Step 6. Top with plenty of easy-melting cheese.
9. Put in the over and bake for 15 minutes at 480°F/250°C. Once the cheese has melted and has a nice golden brown color, it's finished.
10. This can be served as-is.

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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Perfect Chicken Enchilada. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!